Biryani Paste Patak's 2.3kg

Description

Biryani Spice Paste Patak’s is a concentrated base designed for preparing biryani – one of the most distinctive rice dishes of Indian and Pakistani cuisine. Biryani has evolved over centuries on the Indian subcontinent and now exists in many regional varieties, all sharing the common feature of combining aromatic rice, most often basmati, with a rich blend of spices and meat, poultry, vegetables, or other additions. The ready-made Patak’s paste allows you to conveniently achieve an intense flavor base without the need to measure many individual spices yourself. It can be used to prepare chicken biryani, lamb biryani, vegetable biryani, and other variations of this popular dish. Depending on the recipe, the paste can be combined with basmati rice, onions, tomatoes, yogurt, meat, or vegetables to create an aromatic, multi-layered dish. It can also be used as a spice base for other rice dishes inspired by South Asian cuisine. Due to its concentrated form, it should be used according to the proportions indicated by the manufacturer. The 2.3 kg package is especially intended for regular gastronomic use.