Boondi Plain Salted Haldirams 200g

Description

Boondi is a popular snack in Indian cuisine. It is a type of small balls of dough that are deep-fried in oil. Boondi Plain is made from chickpea flour which is mixed with water and salt, and then poured drop by drop into heated oil, where it flattens and fryes. This process gives boondi a crispy texture. Boondi can be added to many different dishes. It is also often used as an ingredient to raita (yogurt), chat or sweet desserts. Haldiram's entire range of namkeens, combine quality spices and authentic ingredients for a taste that cannot be substituted. Gram Pulse Flour, Edible Vegetable Oil, Edible Starch And Edible Common Salt