
TRS · 100 g
Garam Masala Spice Blend TRS 100g
PLN 7.00
PLN 70.00 / kg
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Closed · opens today at 11:00- Brand
- TRS
- Pack size
- 100 g
- Category
- Spices › Spice Mixes
Description
Garam masala is a fundamental spice blend used in Indian cuisine, especially for making curry. The name "garam masala" comes from Hindi, where "garam" means "hot," and "masala" means "spices." This blend of spices is highly valued in the best Indian cuisine. Garam masala is available as a ready-ground spice mixture with an intense aroma and flavor. Though it is not spicy in terms of heat, it has a warming quality that is cherished in Indian dishes. The blend typically consists of cumin, coriander, cinnamon, cardamom, cloves, black pepper, nutmeg, and bay leaves, among others. The recipe for garam masala can vary depending on the region, but it is always a balanced combination of aromatic spices. Garam masala is a key ingredient in many Indian dishes, such as meat curries, vegetable dishes, soups, and sauces. It adds depth of flavor and aroma, characteristic of Indian cuisine. In Punjabi cooking, garam masala is often added towards the end of cooking to preserve its aromatic qualities. It is also a popular addition to dishes like biryani, kebabs, and chickpea curry. Thanks to its versatility, garam masala pairs well with vegetables, meats, rice, and legumes. In addition to enhancing the flavor of food, garam masala also has health benefits. It aids digestion, stimulates appetite, and improves blood circulation.



