Spicy Dalmoth Katmandu 300g

Description

Spicy Dalmoth Katmandu is a classic, fiery blend inspired by the street food flavors of northern India, combining maximum crunch with a beautifully composed bouquet of spices. Every bite combines golden, roasted lentils, thin strands of chickpea sev, crunchy peanuts, and aromas of cumin, coriander, and red chili. The result? A balanced wave of sensations—first a pleasant saltiness and a deep, spicy kick, then a warming spiciness and a subtle, caramel note from the roasted legumes. This is a snack that "carries": filling without weighing you down, while also providing a solid portion of plant-based protein and fiber. Reach for it when you need an energy boost for afternoon tea, while working, or for an evening movie. Spicy Dalmoth tastes great on its own, but it also works well in a pair: sprinkle it on salads and chaats for a crunch, top with tomato or pumpkin cream, and add it to sandwiches and wraps for a spicy "snap." In a party kitchen, serve it in a bowl with lime wedges and cilantro leaves—a simple trick that enhances flavor and freshness. Tips: The spiciness is pronounced yet harmonious—easy to dose. After opening, reseal tightly and store in a cool, dry place to maintain its perfect crunch. Vegetarian. Allergy warning: Contains peanuts and may contain traces of gluten, sesame, or other nuts (check batch label).